Chimichurri Seasoning
35 g

Chimichurri Seasoning, winner of the Great Taste Award: the Argentine herb-and-olive-oil sauce for grilled meat. Mix with olive oil and a little vinegar or lemon juice—it’s the quickest sauce to make, always on hand, and incredibly addictive.

Uses: Mix with olive oil and vinegar or lemon juice to make a classic sauce; serve with steak, grilled vegetables, and baked potatoes; use in marinades and vinaigrettes

Weight: 35g

Contents: Flor de Sal from Portugal, parsley, garlic, onion, Tellicherry pepper, lemons, oregano, cilantro, green jalapeño chili, Bird’s Eye chili